This peach Bellini recipe will be your favorite summer drink when you’re poolside, beachside, or just hanging out at home!

Frozen peaches are blended with peach Schnapps and sparkling wine to make a grown-up fruit slushie that will make any gathering a celebration!

Sweet, fruity, and refreshing peach Bellini are made for fun in the sun!

peach bellini topped with peach slices and mint leaves with a straw

Refreshing Peach Bellini

  • Easy, three-ingredient peach Bellinis only need a blender and some ice so they’re ready in minutes!
  • Even teetotalers can get in on the Bellini fun! Use sparkling apple or berry cider in place of the alcohol to make a refreshing Bellini mocktail!
  • Summer cocktails like Bellinis, mimosas, and sangria are light, sweet, and lower in alcohol content so they can be enjoyed any time of day!
ingredients to make a peach bellini labeled

Ingredients and Variations

Peaches: Because this is a blended drink, any form of peaches works! Fresh, frozen, or canned, regular, or white peaches can be used. In a pinch, pour in a can or two of peach puree (aka nectar).

Alcohol: Use higher quality peach liqueur or schnapps and prosecco and sparkling wine or champagne for an extra smooth flavor.

Variations: For fewer calories, less sugar and alcohol, and less sugar, make a copycat version of Olive Garden’s Peach Iced Tea by switching the peach schnapps for peach syrup and no alcohol and substitute the prosecco for cold brewed tea.

Pro Tip:

If using fresh or canned peaches, save the drained juice to freeze into ice cubes for iced tea and freeze the fruit overnight.

How to Make a Peach Bellini

Every celebration needs a signature cocktail! Mix and match ingredients as you like!

  1. Blend all ingredients in a blender until smooth, as described in the recipe card below.
  2. Pour equally into chilled glasses and garnish with peach slices and mint.
two peach bellini's prepared in tall glasses

Best Way to Make a Big Batch

Double the recipe and fill up the blender for a group of guests!

  • 2 cups of frozen peaches
  • ½ cup of peach Schnapps or liqueur
  • 10-14 ounces of champagne
  • 2 cups of ice cubes

Double the peach and mint garnishes. Keep leftover peach Bellinis in the blender in the refrigerator.

Top view of two peach bellini's topped with peach slices and mint leaves with a straw

Pro Tips & Tricks

  • Chill glasses in the refrigerator until ready to use so the blended drinks don’t melt as quickly.
  • Crushed ice will blend faster than cubes of ice, if necessary, crush cubes in the blender before adding the rest of the ingredients in Step 1, above.
  • Dip the rims of the champagne flutes in fine sugar or make small garnish picks with fresh raspberries or blueberries, edible flowers, sprigs of mint, and extra peach slices.
a peach bellini topped with a peach slice and mint leaves

Sensational Summer Drinks!

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peach bellini topped with peach slices and mint leaves with a straw
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Peach Bellini

Blend up a sweet and fruity peach Bellini for a fun and delicious summer cocktail.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Author Candace

Equipment

Ingredients  

  • 1 cup frozen peaches peeled and chopped or sliced
  • 2 ounces peach liquor or peach schnapps
  • 5-7 ounces sparkling wine or champagne, chilled
  • 2 Tablespoons sugar or to taste
  • 1 cup ice cubes
  • 2 slices peach optional, for garnish
  • 2 sprigs mint optional, for garnish

Instructions 

  • In a blender, blend peaches, peach schnapps, 1 ounce (2 Tablespoons) sparkling wine, sugar, and ice until smooth. 
  • Divide mixture evenly between 2 glasses. Top off each glass with 2-3 ounces sparkling wine. 
  • If desired, garnish with peach slice and mint sprig and serve.

Notes

  • Double the recipe and split between 4-6 people:
2 cups frozen peaches, peeled and chopped or sliced
4 ounces peach liquor, or peach schnapps (½ cup)
10-14 ounces chilled sparkling white wine, or Champagne 
¼ cup sugar, or to taste
2 cups ice cubes
4-6 slices peach, optional for garnish
4-6 sprigs mint, optional for garnish
  1. In a blender, blend peaches, peach schnapps, 2 ounces (¼ cup) sparkling wine, sugar, and ice until smooth. 
  2. Divide mixture evenly between 4-6 glasses. Top off each glass with 2-3 ounces sparkling wine.
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Nutrition Information

Calories: 252 | Carbohydrates: 43g | Protein: 2g | Fat: 1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 41mg | Potassium: 350mg | Fiber: 4g | Sugar: 39g | Vitamin A: 796IU | Vitamin C: 10mg | Calcium: 22mg | Iron: 1mg

Nutrition information does not include optional ingredients or garnish and is an estimate. It may change based on actual ingredients and cooking methods used.

Course Drinks
Cuisine American

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two glasses of peach bellini with text

a glass of peach bellini topped with peach slices and mint leaves with text
a tall glass of peach bellini with a peach slice on top and mint leaves with text
a glass of peach bellini with text
Two peach bellini's topped with peach slices and mint leaves with text
Top image - a peach bellini topped with a peach slice and mint leaves. Bottom image - top view of two peach bellinis topped with peach slices and mint leaves with straws with text

Recipe very slightly adapted from Martha Stewart

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About the author

I am a wife, mother of two, and professional accountant. I love fantastic food, and it is so often the center of our lives, from everyday dinner, to family gatherings, and special evenings at fabulous restaurants. I have always loved cooking and baking, with my mom and grandma, and now, with my daughter and son. I love trying new recipes while enjoying my favorites too. I’m so happy to share them with you.
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