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Air Fryer Green Beans
Green beans in the Air Fryer are simply seasoned and cooked until crispy on the outside and tender on the inside.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer, Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
67
Author:
Candace
Equipment
Medium mixing bowl
Air fryer
Ingredients
1
pound
green beans
washed and ends trimmed
1
Tablespoon
oil
½
teaspoon
garlic powder
½
teaspoon
salt
or to taste
⅛
teaspoon
freshly ground black pepper
or to taste
Instructions
Preheat air fryer to 380°F.
In a medium bowl, toss green beans with oil, then sprinkle with garlic powder, salt, and pepper.
Add green beans to air fryer and cook for 9-12 minutes (or 8-10 minutes for french beans), shaking the beans after 5 minutes.
Notes
Refrigerate leftovers in an airtight container for 3 days and in the freezer for 1 month.
Nutrition
Calories:
67
|
Carbohydrates:
8
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Trans Fat:
1
g
|
Sodium:
298
mg
|
Potassium:
245
mg
|
Fiber:
3
g
|
Sugar:
4
g
|
Vitamin A:
783
IU
|
Vitamin C:
14
mg
|
Calcium:
43
mg
|
Iron:
1
mg