• In a small bowl, whisk together all seasoning mix ingredients.
• To a medium bowl, add shrimp and about ¼ of the seasoning mix. Toss to combine.
• In a small bowl, combine flour and about ¼ of the seasoning mix. Sprinkle over the shrimp and toss to combine.
• In a small bowl, beat eggs.
• In a small bowl, mix panko and remaining seasoning mix together.
• You should have 3 bowls: seasoned shrimp with flour, beaten eggs, and seasoned Panko.
• Dip each shrimp in the egg mixture then in Panko. Set aside (this gives the breading time to stick).
• Meanwhile, preheat air fryer to 400˚F.
• Once heated, spray air fryer basket or air fryer sheets with cooking spray. Spread the shrimp in a single layer, being careful to not overlap.
• Cook for 8 minutes, flipping after 4 minutes. Spray the basket and shrimp when flipping.
• Repeat until all shrimp is cooked.
• Serve with your favorite dipping sauce.

Dipping Sauce (Optional)

• In a small bowl, stir mayonnaise, ketchup, and sweet chili sauce. Refrigerate until ready to serve.