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5
from
7
votes
Creamy Lemonade
Creamy lemonade is sweet, tart, and so easy to make. This refreshing drink is sure to impress at a backyard party or BBQ!
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
6
servings
Calories:
132
Author:
Candace
Equipment
Pitcher
Electric citrus juicer
Citrus juicer
Ingredients
3-4
cups
crushed ice
plus extra for serving
1-2
lemon
sliced, including for garnish if desired
4
lemons
juiced (approximately 1 cup)
½
cup
granulated sugar
¼
cup
sweetened condensed milk
or more to taste
2
cups
water
or more to taste
Instructions
Add crushed ice to a 2 quart pitcher. Add lemon slices.
In a medium bowl, combine lemon juice, sugar, and sweetened condensed milk until sugar is dissolved. Add to the pitcher.
Add water and mix thoroughly. Adjust to taste.
Serve over crushed ice and lemon garnish if desired.
Notes
Makes about 6 cups
Nutrition
Serving:
1
cup
|
Calories:
132
|
Carbohydrates:
32
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
4
mg
|
Sodium:
28
mg
|
Potassium:
172
mg
|
Fiber:
3
g
|
Sugar:
26
g
|
Vitamin A:
54
IU
|
Vitamin C:
48
mg
|
Calcium:
66
mg
|
Iron:
1
mg