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5
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5
votes
Easy Greek Yogurt Dip
This fresh & flavorful Greek Yogurt Dip only has 3 simple ingredients and 3 simple steps!
Prep Time
10
minutes
mins
Chilling Time
30
minutes
mins
Total Time
40
minutes
mins
Course:
Appetizer, Dips, Dressing
Cuisine:
American, Greek, Mediterranean
Servings:
10
servings
Calories:
54
Author:
Candace
Ingredients
2
cups
plain yogurt
regular or greek
1
bunch
cilantro
chopped (approximately 1 cup)
¼
cup
pesto
Instructions
In a medium bowl, mix together all ingredients.
Allow to rest for 30 minutes in refrigerator to allow flavors to meld*.
Serve with tortillas, chips, or vegetables.
Notes
*Can serve immediately, but best when it is prepared in advance.
Nutrition
Calories:
54
|
Carbohydrates:
3
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Cholesterol:
7
mg
|
Sodium:
81
mg
|
Potassium:
80
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
227
IU
|
Vitamin C:
1
mg
|
Calcium:
70
mg
|
Iron:
1
mg