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5
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2
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Ranch Chicken Salad
This Ranch Chicken Salad is crisp, fresh, and flavorful!
Prep Time
15
minutes
mins
Cook Time
5
minutes
mins
Total Time
20
minutes
mins
Course:
Lunch, Main Course, Salad
Cuisine:
American
Servings:
8
servings
Calories:
156
Author:
Candace
Equipment
Salad spinner
Salad tongs
Ingredients
8-10
cups
romaine lettuce
cleaned & chopped
4
cups
cooked chicken
chopped (or turkey)
½
long English cucumber
sliced
1
cup
croutons
½-⅔
cup
creamy dill dressing
or ranch dressing, to taste
freshly ground black pepper
to taste
Instructions
Add lettuce, chicken, cucumber, and croutons to a large bowl. Add about ½ cup of dressing and toss the salad. Add additional dressing as desired.
Sprinkle with pepper and serve immediately.
Nutrition
Calories:
156
|
Carbohydrates:
6
g
|
Protein:
6
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
25
mg
|
Sodium:
213
mg
|
Potassium:
200
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
4145
IU
|
Vitamin C:
3
mg
|
Calcium:
28
mg
|
Iron:
1
mg