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Air Fryer Hard Boiled Eggs
Make hard boiled eggs in air fryer quickly and easily with this recipe - and no water needed!
Prep Time
3
minutes
mins
Cook Time
16
minutes
mins
Total Time
19
minutes
mins
Course:
Air Fryer
Cuisine:
American
Servings:
14
eggs
Calories:
72
Author:
Candace
Equipment
Air fryer
Large mixing bowl
Ingredients
14
eggs
medium or large*
For cooling:
3-4
cups
ice
6
cups
water
or more as needed
Instructions
Place eggs in a single layer in the air fryer basket.
Set temperature to 270°F and cook for about 16-17 minutes.
Meanwhile, fill a large bowl with ice and water to cool eggs.
Using tongs, immediately place the eggs into the bowl of ice water (add ice and water to cover). Allow to cool for 10 minutes before peeling.
Notes
*A 6-quart Air Fryer will hold about 14 eggs in a single layer.
Adjust the number of eggs for a smaller or larger Instant Pot.
Nutrition
Calories:
72
|
Carbohydrates:
0.4
g
|
Protein:
6
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.02
g
|
Cholesterol:
186
mg
|
Sodium:
79
mg
|
Potassium:
69
mg
|
Sugar:
0.2
g
|
Vitamin A:
270
IU
|
Calcium:
33
mg
|
Iron:
1
mg